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Whole Grain Vegan Baking

Whole Grain Vegan Baking PDF

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Author: Celine Steen
Publisher: Fair Winds Press
ISBN: 1610587510
Size: 78.33 MB
Format: PDF, ePub, Mobi
Category : Cooking
Languages : en
Pages : 176
View: 5812


Have Your Cake and Feel Good About It Too! Do whole grain flours intimidate you? Does amaranth flour sound fascinating but perhaps a little too froufrou? Do you love the chocolate cherry scones at your local coffee shop, but feel way too scared to attempt them on your own?Fears begone! You are now in the safe (albeit floury) hands of Celine Steen and Tamasin Noyes, two vegan ladies who know their way around the oven—and barley and buckwheat flour too. Expect to see not an ounce of white flour, refined white sugar, or powdered egg replacer in this book. Instead, indulge in wholesome breads, muffins, pies, pancakes, and other treats that draw on the nutty depth of flavor and enhanced taste of ingredients like whole grain flours and natural sweeteners.All you need is a bowl, a spoon, and a little “can-do!” attitude to whip up treats like Caramel Nut Barley Squares, Potato and Walnut Wheat Bread, and Chocolate Raspberry Tart. With more than 100 recipes to choose from, the hardest thing you’ll have to do is pick out what to bake first!Your taste buds will love you, your friends will adore you, your waist will thank you, and the planet will be singing your praises with Whole Grain Vegan Baking. You’re just a whisk away!

The Great Vegan Grains Book

The Great Vegan Grains Book PDF

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Author: Celine Steen
Publisher: Fair Winds Press (MA)
ISBN: 159233699X
Size: 48.26 MB
Format: PDF, ePub
Category : Cooking
Languages : en
Pages : 176
View: 1194


Enjoy over 100 whole-grain vegan recipes for every meal and occasion! Whole grains are a great source of protein and other nutrients that are typically found in meat and eggs, making them a valuable part of any plant-based diet. While naturally vegan by nature, grains are often paired with non-vegan ingredients, making many recipes off-limits to vegans. That's where The Great Vegan Grains Book comes the rescue, taking you step-by-step through the myriad grains available today, and providing you with more than 100 delicious and easy plant-based, whole-grain recipes (many of them low-fat, soy free, and even gluten-free!). Each recipe uses whole-food ingredients that can be easily found at most grocery stores, so you can say yes to grains and eating better too! Cook delicious meals with ancient grains like amaranth, farro, millet, quinoa, and more and try recipes that will quickly become favorites, such as: - Quinoa Breakfast Pilaf - Apple and Oats French Toast - Sausage Smash Potato Hash - Spelt and Bean Burritos - Tempeh Buckwheat Bowl - Teff and Pea Fritters - Cracked Wheat Koftas - Roasted Corn and Barley Chowder - Warm Farro and Sweet Potato Salad Also enjoy gluten-free vegan recipes, such as: - Apricot Oats - Polenta Topped Mexi-Beans - Chickpea Millet Curry - Harissa Veggies and Rice Skillet - Spinach and Basil Quinoa - Sesame Purple Rice

Vegan Sandwiches Save The Day

Vegan Sandwiches Save the Day  PDF

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Author: Tamasin Noyes
Publisher: Fair Winds Press
ISBN: 1610586034
Size: 31.82 MB
Format: PDF
Category : Cooking
Languages : en
Pages : 192
View: 4392


What’s the best thing since sliced bread? The sandwich of course! Layered with flavor, simple and portable, and full of endless variety, sandwiches have been stealing the show for as long as they’ve existed. But it’s time for the traditional, calorie-laden, meat-centric sandwich to move over, because there’s a new sheriff in town—the vegan sandwich! Filled with healthy, natural, plant-based ingredients, vegan sandwiches are your one-stop shop to total breakfast, lunch, or dinner satisfaction. Inside Vegan Sandwiches Save the Day, you’ll find 101 amazing combinations to suit any time, any craving, and any occasion, from Apricot Breakfast Panini to Protein-Happy Quinoa Rolls and Curried Lentil Sloppy Joes. So whether you’re packing a lunch for work, school, or play, or just want to indulge in a nutritious and pleasurable meal without spending hours slaving over the stove, Vegan Sandwiches Save the Day has the tasty solution you’re looking for.

Einfach Vegan Backen

Einfach vegan backen PDF

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Author: Jérôme Eckmeier
Publisher:
ISBN: 9783831027804
Size: 69.47 MB
Format: PDF, Docs
Category :
Languages : de
Pages : 191
View: 4316



Vegan Food Gifts

Vegan Food Gifts PDF

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Author: Joni Marie Newman
Publisher: Fair Winds Press
ISBN: 1610586476
Size: 25.22 MB
Format: PDF, Docs
Category : Cooking
Languages : en
Pages : 192
View: 5294


Impress your family, friends, neighbors, guests—anyone!—with homemade gifts that you can feel good about and others will love. From mouthwatering vegan baking mixes you can create, package, and label yourself, to DIY gift baskets, preserves, liquors, and more, you’ll find that perfect something for everyone, no matter what their views or inclinations. (No one can say no to a chocolate chip cookie after all—vegan or otherwise!) Vegan Food Gifts shows you how easy it is to create great homemade gifts that are not only kind and eco-conscious, but delicious too. So whether you are an expert chef or a beginner cook, a crafty genius or someone without an artistic bone in your body, you’ll find projects that not only suit your skills, but your budget too. Be the hit of the bake sale, the darling of the holidays, the hostess with the most-est, and more with Vegan Food Gifts.

The Great Vegan Protein Book

The Great Vegan Protein Book PDF

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Author: Celine Steen
Publisher:
ISBN: 1592336434
Size: 32.41 MB
Format: PDF, Docs
Category : Cooking
Languages : en
Pages : 176
View: 3250


The Great Vegan Protein Book showcases where and how vegans can find and prepare protein-rich foods, including over one hundred tasty and filling recipes.

No Waste Save The Planet Vegan Cookbook

No Waste Save The Planet Vegan Cookbook PDF

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Author: Celine Steen
Publisher:
ISBN: 1592339913
Size: 17.62 MB
Format: PDF, ePub, Docs
Category : Cooking
Languages : en
Pages : 184
View: 708


The No-Waste Save-the-Planet Vegan Cookbook delivers 100 delicious and waste-free recipes and more than 100 specific action steps anyone can take at home.

500 Vegan Recipes

500 Vegan Recipes PDF

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Author: Celine Steen
Publisher: Fair Winds Press
ISBN: 1627880852
Size: 13.36 MB
Format: PDF, ePub
Category : Cooking
Languages : en
Pages : 32
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Flavorful Recipes to Suit Your Every Taste and Craving at Breakfast! Here are our favorite breakfast recipes from the best-selling 500 Vegan Recipes. These recipes give you the array of dishes you’ve been searching for, while still including all your favorite comfort foods and traditional fare. It’s everything you’ve been looking for in a cookbook, and will be a staple reference in your kitchen for years to come. Vegans and non-vegans alike can satisfy their every craving with these recipes, which feature international cuisines, as well as hearty and comforting dishes. Individual recipes are also marked with such distinctions as Soy Free, Gluten Free, Low Fat, and Under 30 Minutes. Recipes in this mini-book include: Macadamia Yogurt Granola Pumpkin Spice Coffee Butternut Drop Biscuits Pull-Apart Cinnamon Sticky Buns Peanut Butter Pancakes Banana Muffin Tops Zucchini Fritters Coffee Toffee Muffins Double Chocolate Muffins Chocolate Orange Marmalade Muffins With 500 Vegan Recipes, eating healthfully has never been easier—or more kind!

Vegan Finger Foods

Vegan Finger Foods PDF

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Author: Celine Steen
Publisher: Fair Winds Press
ISBN: 1627880143
Size: 72.21 MB
Format: PDF, ePub
Category : Cooking
Languages : en
Pages : 176
View: 1585


Finger foods are fun eats that span all cuisines. Sometimes called “tapas” or “small plates,” these recipes are perfect for entertaining, or for light meals and snacks. Make a few, and you’ll have a stunning meat-free and dairy-free buffet that will have your friends and co-workers begging for the recipes. This book explores the many types of bite-size munchies. From elegant to casual and savory to sweet, these small, easy-to-prepare sensations will have everyone going in for fourths. Vegan Finger Foods features more than 100 recipes for appetizers, small plates/entrees, snacks and treats that don’t require a fork or any other utensil—other than your fingers. Recipes include ingredients that can be found at almost any grocery store or farmer's market—no faux meats, mayos, cheeses, or the like. There are even low-fat, soy-free, and gluten-free recipes!

Sweet Easy Vegan

Sweet   Easy Vegan PDF

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Author: Robin Asbell
Publisher: Chronicle Books
ISBN: 1452121222
Size: 10.16 MB
Format: PDF, Docs
Category : Cooking
Languages : en
Pages : 208
View: 3226


Here is the delicious answer to every vegan's most important question: What's for dessert? From cookies and brownies to cakes and pies (and even vegan "ice cream"), author Robin Asbell proves that nothing is lost when choosing to forgo dairy. Sweet & Easy Vegan collects more than 60 indulgent recipes and includes expert information on natural sweeteners, whole grains, and the benefits of a vegan lifestyle, plus a handy guide to unusual ingredients and a source list to help readers find them. Vegan never tasted so sweet.

The Complete Guide To Vegan Food Substitutions

The Complete Guide to Vegan Food Substitutions PDF

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Author: Celine Steen
Publisher: Fair Winds Press
ISBN: 1610595211
Size: 15.55 MB
Format: PDF
Category : Cooking
Languages : en
Pages : 272
View: 1160


Veganize any recipe with confidence! The Complete Guide to Vegan Food Substitutions is your secret weapon to turning any recipe imaginable into a deliciously “veganized” success—no guesswork or hard labor involved. And no more kitchen failures or recipe flops either. Simply look up whatever non-vegan ingredient you want to sub out, and expert author team Celine Steen and Joni Marie Newman will explain exactly what substitution is best to use and how to make it without compromising taste or flavor, so you’ll create dishes that are not only better than the “real” thing, but healthier, too. With more than 200 recipes and substitutions that show the swaps in action, you’ll find step-by-step instructions for replacing everything from butter and bacon to gelatin and gouda. You’ll also find healthy substitutions for replacing things like gluten, sugar, and fat, so you can fine-tune any recipe to your dietary needs. You and your family and friends will be amazed and delighted with these and more plant-based dishes: Eggs Benedict with Ham Western Bacon Cheeseburgers Indian-Spiced Pumpkin Gratin Cheesy "Chicken" Casserole Fish-y Sticks with Tartar Sauce Walnut Chocolate Brownies Vanilla Latte Ice Cream Stunning photography and easy-to-follow charts appear in every chapter, making it a cinch to dip in and out whenever you need a quick reference or recipe. If you’ve always wanted to turn your aunt’s famous mac and cheese into a veganized taste sensation, or your grandma’s buttermilk pie into a rousing, “reinvented” success, The Complete Guide to Vegan Food Substitutions is the solution you’ve been looking for!

Supergrains

Supergrains PDF

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Author: Chrissy Freer
Publisher:
ISBN: 9783517093642
Size: 28.67 MB
Format: PDF, ePub, Docs
Category :
Languages : en
Pages : 224
View: 7467



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