1 Read eBook for: celebrate vegan [PDF]

Celebrate Vegan

Celebrate Vegan PDF

Get This Book

Author: Dynise Balcavage
Publisher: Rowman & Littlefield
ISBN: 076277746X
Size: 54.22 MB
Format: PDF, ePub, Docs
Category : Cooking
Languages : en
Pages : 208
View: 2612


Traditional and contemporary vegan recipes for holiday celebrations year-round Food and holidays go hand in hand, but for many vegans, cooking traditional celebration menus can be stressful. Now, from the author of Urban Vegan, comes this gathering of flavorful, animal-free celebratory recipes, both traditional and contemporary, using seasonal ingredients. This book covers the spectrum of holidays from across the globe—public, religious, and even quirky, lesser-known holidays. Celebrate Vegan also includes recipes for important milestones such as birthdays, weddings and anniversaries, as well as menus for everyday celebrations like “Girls’ Night In,” “Snow Day,” “Tailgate Party,” and “Slumber Party.” Celebrate Vegan uses mainly pantry staples, although a few recipes call for more exotic ingredients. Seasoned chefs and cooking novices alike will find the chatty recipes easy to follow. Most recipes are simple, while more elaborate holiday treats invite readers to explore new techniques. Sidebars bring to light unfamiliar holidays, as well as interesting facts and cooking tips.

Culture And Activism

Culture and Activism PDF

Get This Book

Author: Elizabeth Cherry
Publisher: Routledge
ISBN: 1317156161
Size: 53.47 MB
Format: PDF, Mobi
Category : Social Science
Languages : en
Pages : 178
View: 5024


This book offers a comparison of the animal rights movements in the US and France, drawing on ethnographic and interview material gathered amongst activists in both countries. Investigating the ways in which culture affects the outcomes of the two movements, the author examines its role as a constraining and enabling structure in both contexts, showing how cultural beliefs, values, and practices at the international, national, and organizational levels shape the strategic and tactical choices available to activists, and shedding light on the reasons for which activists make the choices that they do. With attention to the different emphases placed by the respective movements on ideological purity and pragmatism, this volume provides an account of why their achievements differ in spite of their shared ultimate goals, offering policy recommendations and suggestions for activists working in a variety of cultures. Informed by the work of Giddens and Bourdieu, Culture and Activism: Animal Rights in France and the United States constitutes an empirically grounded, comparative study of activism that will appeal to scholars of sociology, anthropology, political science, and cultural geography with interests in social movements and social problems.

The Routledge Handbook Of Vegan Studies

The Routledge Handbook of Vegan Studies PDF

Get This Book

Author: Laura Wright
Publisher: Routledge
ISBN: 1000364585
Size: 52.34 MB
Format: PDF, Kindle
Category : Nature
Languages : en
Pages : 428
View: 3842


This wide-ranging volume explores the tension between the dietary practice of veganism and the manifestation, construction, and representation of a vegan identity in today’s society. Emerging in the early 21st century, vegan studies is distinct from more familiar conceptions of "animal studies," an umbrella term for a three-pronged field that gained prominence in the late 1990s and early 2000s, consisting of critical animal studies, human animal studies, and posthumanism. While veganism is a consideration of these modes of inquiry, it is a decidedly different entity, an ethical delineator that for many scholars marks a complicated boundary between theoretical pursuit and lived experience. The Routledge Handbook of Vegan Studies is the must-have reference for the important topics, problems, and key debates in the subject area and is the first of its kind. Comprising over 30 chapters by a team of international contributors, this handbook is divided into five parts: History of vegan studies Vegan studies in the disciplines Theoretical intersections Contemporary media entanglements Veganism around the world These sections contextualize veganism beyond its status as a dietary choice, situating veganism within broader social, ethical, legal, theoretical, and artistic discourses. This book will be essential reading for students and researchers of vegan studies, animal studies, and environmental ethics.

Native Foods Celebration Cookbook

Native Foods Celebration Cookbook PDF

Get This Book

Author:
Publisher:
ISBN: 9780991017904
Size: 13.38 MB
Format: PDF, ePub, Docs
Category : Vegan cooking
Languages : en
Pages :
View: 2248



Vegan Baking For Beginners

Vegan Baking for Beginners PDF

Get This Book

Author: Penelope Jones
Publisher:
ISBN:
Size: 10.16 MB
Format: PDF
Category :
Languages : en
Pages : 100
View: 6436


Vegan Baking for Beginners Get your copy of the most unique recipes from Penelope Jones ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Vegan Baking for Beginners is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen.

Vegans Go Nuts

Vegans Go Nuts PDF

Get This Book

Author: Celine Steen
Publisher: Fair Winds Press (MA)
ISBN: 1592337252
Size: 22.11 MB
Format: PDF, ePub, Mobi
Category : Cooking
Languages : en
Pages : 176
View: 6201


The ultimate guide to protein-packed, nut-filled vegan recipes! If you think nuts are just for snacking, get ready to have your world rocked! One of the most nutritious, protein-packed staples of a plant-based diet, nuts can be used in limitless ways to create satisfying meals full of hearty flavor. From main courses, to snacks and drinks, to desserts and cheeses, nuts are used as the main building block of so many delicious vegan recipes. Vegans Go Nuts explores the many ways to cook and bake with nuts, using only vegan ingredients. From the usual suspects such as cashews and peanuts, to more underrated nuts and seeds like hemp and hazelnuts, you'll start by learning to make the essentials - nut and seed milks, butters, and flours. Accomplished authors Celine Steen and Joni Newman will show you just how versatile this staple food can be in your plant-based diet. Go nuts with 100 vegan recipes, including: Peanut Butter Farina Hazelnut Chocolate Chip Muffins Basic Chickpea Cashew Omelet Hawaiian Macadamia Tacos Simple Nutty Cheese Nut Butter Roasted Cauliflower Pistachio Orange Beet Pilaf Rocky Road Pie Make nuts the inspiration of your meal, instead of just an afterthought, with Vegans Go Nuts!

The Vegan Holiday Cookbook

The Vegan Holiday Cookbook PDF

Get This Book

Author: Marie Laforet
Publisher: Robert Rose
ISBN: 9780778805854
Size: 50.61 MB
Format: PDF, ePub, Docs
Category : Holiday cooking
Languages : en
Pages : 144
View: 4214


Inspiring vegan dishes that enhance the holiday season. For vegans or a dairy-free lifestyle, here are meals that celebrate the holidays. These festive and impressive recipes will be a bona fide hit with vegan and non-vegan guests alike, take all the pressure out of holiday meal planning, and allow everyone to enjoy time with friends and family. The holidays are a wonderful time to discover and delight in the riches of vegan cuisine and its fantastic ability to recreate textures and flavors that everyone recognizes and appreciates, especially during the holidays, where so much of the celebration revolves around food. Traditional holiday fare is included, like turkey, roasts and time-honored fish and seafood dishes. There are substitutes for meat dishes, new versions of glazed logs, chocolates, puffed pastry, cakes, pavlova, Cr�me Br�l�e and even Stollen. And because gluten-free and vegan recipes can get really complicated, Lafor�t's recipes in different categories are easy to adapt. From elegant appetizers and hors d'Oeuvres like Cream of Leek Turnovers and Quick Foie Gras-Style Mousse to stunning festive main courses such as Roast Vegetable Wellington with Sweet Potato Mousseline, Seitan Pot Pie and Sweet Potato Stuffed with Chestnuts and Smoked Tempeh. A feast of sweets await guests - from Mince Pies and Cardamon Almond Kringle, to Coconut Truffles and Tiramisu-Style Glazed Log. For ideas for a holiday feast, Lafor�t has themed menus that will help put together a dinner that sets the mood perfectly. Full color throughout, with glorious color photographs, these recipes will inspire and excite.

Provecho

Provecho PDF

Get This Book

Author: Edgar Castrejón
Publisher: Ten Speed Press
ISBN: 1984859129
Size: 47.58 MB
Format: PDF, Docs
Category : Cooking
Languages : en
Pages : 256
View: 6667


100 plant-based Mexican, Colombian, and Salvadoran recipes to transform normally meat-heavy dishes into vegan celebrations of family and home. When Edgar Castrejon adopted a vegan lifestyle as a college student away from home for the first time, he worried he would no longer fit in at the table with his family. Growing up in a diverse neighborhood in Oakland, the proud first-generation Mexican American had spent countless hours cooking alongside his mom, aunts, and grandmother in the kitchen, where family recipes were passed down through "las manos magicas" rather than written notes. Realizing that following a plant-based diet made him feel better, but wanting to continue enjoying the flavors of authentic Mexican and Latin American cuisines, Edgar began transforming traditional, meat-heavy recipes into inventive, plant-based creations. Provecho (the Spanish expression for wishing someone a good meal) is a celebration of food and family, honoring the traditional recipes of Mexican culture while cooking with compassion. The 100 vegan recipes, many of which take thirty minutes or less and rely on readily accessible ingredients, are organized by how meals are approached in Edgar's family and also include Salvadoran and Colombian influences. Vegan recipes for slow-simmered soups and stews, empanadas, tamales, tacos, and quesadillas abound, as do recipes for the dishes you wake up craving, like cinnamon pancakes and breakfast burritos. Top off meals with vegan salsas, salads, and ceviches and enjoy comforting horchata and spicy tamarind juice, of course with options to transform some drinks into cocktails. All of this is followed by recipes for flan, cakes, and sweet empanadas. With 100 incredible recipes, Provecho stands poised to be the definitive vegan Mexican cookbook for a new generation.

The Great Vegan Grains Book

The Great Vegan Grains Book PDF

Get This Book

Author: Celine Steen
Publisher: Fair Winds Press (MA)
ISBN: 159233699X
Size: 31.29 MB
Format: PDF, ePub, Docs
Category : Cooking
Languages : en
Pages : 176
View: 6717


Enjoy over 100 whole-grain vegan recipes for every meal and occasion! Whole grains are a great source of protein and other nutrients that are typically found in meat and eggs, making them a valuable part of any plant-based diet. While naturally vegan by nature, grains are often paired with non-vegan ingredients, making many recipes off-limits to vegans. That's where The Great Vegan Grains Book comes the rescue, taking you step-by-step through the myriad grains available today, and providing you with more than 100 delicious and easy plant-based, whole-grain recipes (many of them low-fat, soy free, and even gluten-free!). Each recipe uses whole-food ingredients that can be easily found at most grocery stores, so you can say yes to grains and eating better too! Cook delicious meals with ancient grains like amaranth, farro, millet, quinoa, and more and try recipes that will quickly become favorites, such as: - Quinoa Breakfast Pilaf - Apple and Oats French Toast - Sausage Smash Potato Hash - Spelt and Bean Burritos - Tempeh Buckwheat Bowl - Teff and Pea Fritters - Cracked Wheat Koftas - Roasted Corn and Barley Chowder - Warm Farro and Sweet Potato Salad Also enjoy gluten-free vegan recipes, such as: - Apricot Oats - Polenta Topped Mexi-Beans - Chickpea Millet Curry - Harissa Veggies and Rice Skillet - Spinach and Basil Quinoa - Sesame Purple Rice

Eat Drink And Be Vegan

Eat  Drink and Be Vegan PDF

Get This Book

Author: Dreena Burton
Publisher:
ISBN: 9781458753397
Size: 72.90 MB
Format: PDF, Docs
Category :
Languages : en
Pages : 430
View: 2270


In Dreena Burton's first two bestselling vegan cookbooks, The Everyday Vegan and Vive le Vegan!, she offered a dazzling array of healthy, animal-free recipes, many of which are based ont her experience as a mother of two young girls she and her husband are raising as vegans. Dreena also maintains an active blog (vivelevegan.blogspot.com) and website (everydayvegan.com) and and has cultivated an enthusiastic audience for her nutritious recipes. In this, her third cookbook, Dreena turns her attention to celebratory food - imaginative, colourful, and delectable vegan fare perfect for all kinds of events, from romantic meals to dinner parties to casual potlucks. Many of the recipes are appropriate for everyday meals as well. The book includes over 150 recipes and 16 full-color photographs, as well as meal plans and cooking notes. Eat, Drink and Be Vegan is destined to join the bestselling ranks of her first two books (The Everyday Vegan is now in its fourth printing, and Vive le Vegan! is in its third). Come celebrate with Dreena and impress your guests (and yourself) with these sensational animal-free recipes. Recipes include Lentil and Veggie Chimichangas; Thai Chick-Un Pizza, White Bean Rosemary Soup with Fresh Basil and Jumbo Croutons, Olive and Sundried Tomato Hummus, Veggie Tempeh Muffuletta, Tomato Dill Lentil Soup, Creamy Cashew Dip with Fruit, Crepes with Maple Butter Cream, 5-Star Ice Cream Sandwiches, Chocolate Pumpkin Pie, and Hemp-anola (Dreena's take on granola).

Vegan Thanksgiving Feast

Vegan Thanksgiving Feast PDF

Get This Book

Author: Lisa Sizemore
Publisher: Booktango
ISBN: 1468916963
Size: 11.91 MB
Format: PDF, Docs
Category : Cooking
Languages : en
Pages :
View: 1840


Thanksgivings at our house have been reborn in a most wonderful way. Now our holiday meals are mostly vegan (with a few vegetarian offerings). Our holiday table provides an invitation to be fully awake to the abundant gifts of the earth, a time to be truly grateful for family and friends and an occasion to extend human kindness, love and compassion to fellow creatures. Thanksgiving also provides a special time to transform tired traditions into new kitchen inspirations. I was owner and chef at Saint Francis Café and have cooked in a monastery (rectory for priests) for the last 15 years. It is these blessed experiences that have motivated me to help others to transform and supplement their own delicious Thanksgiving menus that will impress and satisfy not just vegans . . . but everyone who shares a love for irresistible holiday feasts.

Vegan Street Food

Vegan Street Food PDF

Get This Book

Author: Jackie Kearney
Publisher: Ryland Peters & Small
ISBN: 1849759103
Size: 43.76 MB
Format: PDF
Category : Cooking
Languages : en
Pages : 208
View: 4279


Winner of the Best Book Award in the PETA Vegan Food Awards 2016. Jackie and her family ate their way around Asia, sampling streetfood and jotting menu ideas on the back of napkins. Inspired by the food cultures she embraced on her travels, Jackie has brought new life to healthy, meat- and dairy-free food, inspired by the sheer quantity of vegan food on offer in Asia. Dotted with personal anecdotes from her travels, family photos and fascinating local information, Jackie takes us from India to Indonesia on a journey of tastes and textures, via Sri Lanka, Thailand, Vietnam, Laos and Malaysia. Recipes includes classic dishes that we might be already familiar with, such as Simple Sri Lankan Dal or Cauliflower and Kale Pakora, as well as regional specialities such as Oothapam (vegetable crumpets from South India) or Tahu Campur (Javanese fried tofu with cassava cakes). Street food is a central part of life in Asia. It brings families and communities together from breakfast to dinner, through all the scrumptious snacks along the way. With this book, you can bring this inspirational approach to feeding your family into your own kitchen, whipping up flavourful and wholesome bites. Celebrate vegan food in all its glory, without compromising on flavour or protein, or trying to makes substitutions for meat or fish. That is the beauty of this collection of Asian streetfood – it is simply delicious, and it just so happens to be vegan.

Back to Top